Oikocredit Invests in Climate-Resilient Food Supply Chains to Support 100,000 Farmers

Oikocredit joins a USD 40 million funding round for East Africa Foods to strengthen climate-resilient food supply chains, reduce food loss and improve market access and incomes for up to 100,000 smallholder farmers.

Social impact investor Oikocredit has invested in East Africa Foods (EAF), a Tanzanian agritech company, as part of a USD 40 million funding round aimed at strengthening climate-resilient food supply chains across East Africa. The investment will help EAF expand its operations, reduce food loss and improve market access and incomes for up to 100,000 smallholder farmers over the coming years.

The funding will support EAF’s expansion of processing, storage and logistics infrastructure, alongside its digital platform, while enabling the company to enter new markets and build more efficient and sustainable connections between farmers and urban retailers.

  • Oikocredit participated in EAF’s USD 26 million Series B equity round, led by the Private Infrastructure Development Group (PIDG) through its equity investment solution, InfraCo, alongside FMO (the Dutch Entrepreneurial Development Bank). Existing shareholders ARAF, Goodwell, Africa Eats and FINCA also reinvested.
  • The equity round forms part of a broader capital raise of approximately USD 40 million, including investment from existing shareholders and debt funding from the Schmidt Family Foundation.

EKTA Partners acted as the exclusive financial advisor for the transaction.

Building more resilient food supply chains

In Kenya and Tanzania, up to 40% of food produced is lost before it reaches consumers. Much of this loss occurs after harvest, due to insufficient aggregation, grading, storage and reliable transport infrastructure. These gaps affect the prices smallholder farmers receive for their produce and the prices urban families pay for food.

East Africa Foods was established to address these challenges by connecting farmers directly with urban retailers through an integrated supply chain. Today, the company sources produce from more than 28,000 registered smallholder farmers, providing aggregation, grading, storage, processing and distribution services to more than 10,000 urban retailers.

Through its operations, EAF has reduced food loss by a third across its own network. Its produce reaches consumers under the group’s brands, including Onja and Golden Banana.

With the new investment, EAF plans to strengthen its position across East Africa while exploring opportunities to expand into new markets. Its long-term ambition is to develop African-owned and African-operated food supply chain infrastructure capable of withstanding the growing challenges posed by climate change.

Investing in sustainable growth and lasting impact

Samuel Kibiri, Senior Equity Officer at Oikocredit, said:

“At Oikocredit, we believe that building climate-resilient food systems requires investment in the infrastructure that connects farmers to markets efficiently and sustainably. EAF’s integrated aggregation, storage, processing, and distribution platform helps reduce food loss across the value chain, strengthen food security for growing urban populations, and improve the resilience and incomes of smallholder farmers. By improving supply chain efficiency and creating value across the food system, EAF is well positioned to deliver lasting impact, sustainable growth, and attractive financial returns as it scales across East Africa. We are proud to support EAF on this journey and to invest alongside like-minded partners.”

Elia Timotheo, Founder and Chief Executive Officer of East Africa Foods, said:

“A third of what our farmers grow never reaches anyone’s table. That is not a farming problem: it is an infrastructure problem, and it is solvable. For the past three years we have been building the layer this market is missing: the sourcing network, the fleet, the storage, and the technology that sit between a smallholder farm and an urban shelf. This investment enables us to further improve and scale this physical and digital infrastructure. We would like to thank our investors for their support in scaling this vital infrastructure.”

Claire Jarratt, PIDG Head of Investment Management for InfraCo, said:

“EAF’s offering aligns well with PIDG’s mandate to deliver inclusive, climate-resilient growth across the countries in which we operate. Strengthening EAF’s presence in Tanzania, and expanding its efficient, data-driven business into Kenya, will enable the company to mobilise future finance into this vital sector, underpinning improved food security across the region.”

Alongside expanding its physical infrastructure, EAF will extend training for smallholder farmers in climate-smart production methods and further develop the digital systems connecting farmers, branches and retailers. Built in Tanzania, these systems are designed to be deployed in new markets as the company expands.

Up to 100,000 smallholder farmers, 45% of them women, are expected to benefit from higher and more predictable incomes and improved climate resilience. Urban retailers will also benefit from improved quality control, product traceability and more reliable availability of fresh produce through EAF’s formalised supply chains.

Peter Byrde, Director Private Equity at FMO, said:

“Through our partnership with East Africa Foods, we have seen how investments in logistics, storage, processing, and digital solutions can reduce food loss, improve market access, and increase income opportunities for smallholder farmers. That’s why FMO is pleased to support EAF’s next phase of growth as it expands critical supply chain infrastructure across the region, helping to build a more efficient, resilient, and inclusive food system. By demonstrating a scalable and commercially viable model for agri-logistics, we believe EAF can help catalyze greater private sector investment into the sector and pave the way for increased commercial funding in the years ahead.”

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